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HORECA Jordan Launches its 8th Edition

Amman, 28 of September 2022 – In the presence of Jordan’s Minister of Tourism and Antiquities, the president and members of Jordan Restaurant Association, and leading figures from the world of hospitality, the culinary arts and F&B industries, HORECA Jordan celebrated the opening of its 8th exhibition on September 27th at Jordan International Exhibition Center to celebrate the best in hospitality and foodservice.

The renowned event has, over the years, established itself as a prime meeting place for professionals to network and do business, providing a much-needed boost to Jordan’s hospitality sector.

Visitors to HORECA Jordan can discover the products and services of more than 150 local and international exhibitors, including tableware suppliers, kitchen equipment specialists, food and beverage producers, packaging and labelling manufacturers and much more.

Speaking about the event, Thuraya Husseini, chairperson and CEO of Lawrence & Husseini Consult, HORECA Jordan organizer, said: “We are delighted to see so many familiar faces, as well as first-time visitors, at the event. HORECA Jordan’s new venue, which is more spacious than previous editions and on a single floor, has made the experience more practical and enjoyable for our exhibitors and guests.”

Apart from sourcing products and discovering innovations, those attending HORECA Jordan can watch participants in action at the Hospitality Salon Culinaire, the Barista Competition and the Bed Making Competition. Indeed, more than 150 talented chefs, baristas and housekeeping professionals have signed up to showcase their talents to a jury comprising top chefs and experts, including: Thomas Gugler, Issa Al Balushi, Joseph Asfour, Tarek Ibrahim, Adna Khan, Hossasm Soliman, Christiane Trickl, Philippe Wavrin, Michel Widehem, Anthony Bedoyan, Branislav Beronja, Khommaeiss Nawaf, Rana Sheghem, Mahmoud Izhiman, Lina Mouasher, Omar Al Qudah, Osama Abu Shalafnah, Deema Hajjawi , Jaques Rossel , Ali Nabil Fraitekh and Saher Batarseh 

HORECA Jordan runs until September 29th and is open from 2 pm to 9 pm daily. 

For trade only

-End-

افتتاح هوريكا الأردن في نسخته الثامنة

بحضور وزير السياحة والآثار الأردني، رئيس وأعضاء جمعية المطاعم الأردنية ووعدد من  الضيوف ، أطلقت هوريكا الأردن معرضها الثامن للاحتفال بأفضل ما في الضيافة والخدمات الغذائية في موقعها الجديد مركز الأردن الدولي للمعارض، قاعة مكة ، عمان.

أثبت هذا الحدث الشهير ، على مدى السنوات الماضية ، مكانته كمكان رئيسي للقاء للمهنيين للتواصل والقيام بأعمال تجارية.

في الفترة من 27 إلى 29 سبتمبر 2022 ، سيتمكن زوار هوريكا الأردن من اكتشاف منتجات وخدمات أكثر من 150 عارضًا محليًا ودوليًا ، بما في ذلك أدوات المائدة ومعدات المطبخ والمواد الغذائية والمشروبات والتعبئة والتغليف والبياضات وغير ذلك الكثير.

وفي حديثها عن الحدث ، قالت ثريا الحسيني ، رئيس مجلس الإدارة والرئيس التنفيذي لشركة Lawrence & Husseini Consult ، منظم هوريكا الأردن: “تعد هذه النسخة بأن تكون مثيرة بالنسبة لنا ، حيث اخترنا مكانًا جديدًا أكثر اتساعًا وفي طابق واحد. ، مما يجعلها عملية أكثر للعارضين والضيوف. “

بصرف النظر عن تحديد مصادر المنتجات واكتشاف الابتكارات ، سيتمكن الزائرون الذين يحضرون هوريكا الأردن من الاستمتاع بالمسابقات الحية في صالون الضيافة كولينير وفن الخدمة ومسابقة باريستا ومسابقة صنع السرير. في الواقع ، قام أكثر من 150 مشاركًا بالتسجيل لعرض مواهبهم في الطهي أمام لجنة تحكيم تضم كبار الطهاة والخبراء ، بما في ذلك توماس جوجلر ، عيسى البلوشي ، جوزيف عصفور ، طارق إبراهيم ، عدنا خان ، حسام سليمان ، كريستيان تريكل ، فيليب وافرين ، ميشال وايدهم

هوريكا الأردن تبقى حتى 29 سبتمبر من الساعة 2 إلى 9 مساءً

لذوي الإختصاص – 

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Starring the World’s Most Versatile Herb – Black Tea

There is a tea for every mood, moment and celebration – we all know that by now. 

But did you also know that regardless of which tea you go to, almost all of them are perfect for baking! 

The versatile and diverse nature of tea and the many multidimensional aspects and flavour profiles that come with it, have led chefs around the world to try their hand at combining tea with baking – thereby producing truly gastronomical masterpieces.

Tea infused food and drink are experiences in themselves, as they offer many elements to a dish – tea is not just an accompaniment during evening snacks but a key ingredient of the snack itself. Often, you may taste individual notes of the tea in the dish, other times they subtly blend in offering just a hint of flavour. Whatever you may be looking for, tea elevates your dish by bringing out depth in flavour and character. 

Traditional black tea is the most consumed and common type of tea around the world. Without compromising the goodness in tea, black tea has been infused into a range of flavoured teas that you can use to bake with. 

Some of the flavour profiles include fruity, spicy, minty, tangy, citrus, sweet, creamy, floral and herbal and can be found in our wide range of flavoured teas and infusions. 

Black tea is a perfect baking ingredient. Try your hard at making a warm, moist Apple cake with cumquat glaze, utilizing Dilmah Ceylon Supreme or any Dilmah Black tea. Or, how about Cardamom Scented Almond Friands, moistened with a syrup made with aromatic Dilmah Italian Almond Tea that adds not only flavour but a lovely sheen to the cakes providing a perfect balance between almond, cardamom and citrus flavours.

Among the notable creations that caught our eye in recent times, is Museum Art Hotel’s (New Zealand) brilliant tea infused strawberry mille feuille filled with silver jubilee Ceylon strawberry tea infused crème patisserie, and served with tea syrup and frozen strawberries.  

Similarly, Shangri-La UAE also jumped on the bandwagon of tea infused bakes, with their new take on a classic favourite, the New York t-cheese cake. The cookie-based cheese cake is revived with the flavour of Dilmah’s spring time chocolate mint tea, to give a lovely twist to a classic tea time favourite.

For more tea inspired gastronomy and mixology recipes and ideas, please visit Tea Recipes | Home | Tea Inspired Recipes

*Links for the recipes mentioned: 

Apple cake with cumquat glaze: Glazed Apple Cake Recipe | Food | Tea Inspired Recipes

Cardamom Scented Almond FriandsAlmond Meal Friands Recipe | Food | Tea Inspired Recipes

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